Easy Coconut Ice

I'm not a fan of the super-sweet but it makes a good Christmas present! This is also one of my gran's recipes:


Ingredients:
1 tin condensed milk
400g icing sugar
350g dried coconut
1/4 tsp salt


Method:
Mix all the ingredients together in a bowl and then pour out into a flat pan with at least 3cm high sides. Allow to set for a couple of hours and then cut into blocks and serve. Actually I would recommend cutting into blocks when half-set. If you cut it too soon, it'll merge again and too late will require too much muscle.